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Hits 1 – 18 of 18
1
СУБЪЕКТ И ПРЕДИКАТ СИТУАЦИИ ВОСПРИЯТИЯ ЗАПАХА: СЕМАНТИКО-СИНТАКСИЧЕСКИЙ АНАЛИЗ ... : THE SUBJECT AND THE PREDICATE IN SITUATIONS OF ODOR PRECEPTION: SEMANTIC-SYNTACTIC ANALYSIS ...
Ма Ин
. - : Мир науки, культуры, образования, 2022
Abstract:
В статье рассматриваются субъект и предикат ситуации восприятия запаха и их соотношение в семантической и синтаксической структурах в русском языке; описываются предложения, в которых эксплицитно и имплицитно представлены субъект и предикат активного и пассивного восприятия запаха. Автор исследует сходства и различия выражения субъекта и предиката в ситуации обонятельного восприятия, а также их семантико-грамматические особенности в русском и китайском предложениях. Также в статье представлены результаты семантико-синтаксического анализа субъекта и предиката в ситуации восприятии запаха на примере русского и китайского языков. Представленный материал позволяет сделать вывод, что в русском языке дифференцированы активный и пассивный субъект ситуации восприятия запаха, а в китайском языке они объединены в одно общее, более широкое значение. ... : The article examines the subject and predicate in situations of smell perception and their relationship in the semantic and syntactic structures in the Russian language, describes sentences in which the subjects and predicates of active and passive smell perception are explicitly and implicitly presented. The author seeks to identify similarities and differences in the functioning of the subject and the predicate in the situation of olfactory perception, as well as their semantic and grammatical features in the Russian and Chinese languages. The article also presents results of semantic-syntactic analysis of the subject and the predicate in the situation of smell perception using the example of the Russian and Chinese languages. The presented material allows us to conclude that in the Russian language the active and passive subjects are differentiated in the situation of smell perception, and in the Chinese language they are combined into one common, broader meaning. ...
Keyword:
active and passive perception
;
odor perception situation
;
predicate
;
subject
;
активное восприятие
;
пассивное восприятие
;
предикат
;
ситуация восприятия запаха
;
субъект
URL:
https://cyberleninka.ru/article/n/subekt-i-predikat-situatsii-vospriyatiya-zapaha-semantiko-sintaksicheskiy-analiz
https://dx.doi.org/10.24412/1991-5497-2022-192-366-369
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2
Additive trees for the categorization of a large number of objects, with bootstrapping strategy for stability assessment. Application to the free sorting of wine odor terms
Koenig, L.
;
Cariou, V.
;
Symoneaux, Ronan
...
In: ISSN: 0950-3293 ; Food Quality and Preference ; https://hal.inrae.fr/hal-03326918 ; Food Quality and Preference, Elsevier, 2021, 89, ⟨10.1016/j.foodqual.2020.104137⟩ (2021)
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3
Lire « en corps ». Lecture et écriture symptomatique de l'odeur de sainteté (1868-1901)
Raffard, Manon
In: La partie et le tout : Partitions et (re)compositions des corps au XIXe siècle – Actes de la Journée d’études des Doctoriales de la SERD (2020) ; La partie et le tout : Partitions et (re)compositions des corps au XIXe siècle – Journée d’études des Doctoriales de la SERD (2020) ; https://hal.archives-ouvertes.fr/hal-03173369 ; La partie et le tout : Partitions et (re)compositions des corps au XIXe siècle – Journée d’études des Doctoriales de la SERD (2020), Sociétés des Etudes Romantiques et Dixneuvièmistes, Jan 2021, Paris, France ; https://serd.hypotheses.org/7687 (2021)
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4
Efficacy of a Zinc Lactate Mouthwash and Tongue Scraping in the Reduction of Intra-Oral Halitosis: A Single-blind, Controlled, Crossover Clinical Trial—A Pilot Study
Agata Dudzik; Sarkis Sozkes; Ewa Michalak; Iwona Olszewska-Czyz
In: Journal of Clinical Medicine; Volume 10; Issue 23; Pages: 5532 (2021)
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5
Sensory Characteristics of Various Concentrations of Phenolic Compounds Potentially Associated with Smoked Aroma in Foods
Wang, Hongwei
;
Chambers, Edgar, IV
. - 2018
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6
Hot and cold smells: Odor-temperature associations across cultures (Maniq, Thai, Dutch) ...
Wnuk, E.M.
;
Valk, J.M. De
;
Huisman, J.L.A.
. - : Data Archiving and Networked Services (DANS), 2017
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7
El campo semántico de los olores en español
Enríquez Andrade, Héctor Manuel
In: Signo y seña, ISSN 2314-2189, Nº 31, 2017, pags. 23-42 (2017)
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8
Les odeurs dans les blogs culinaires français
Vassiliadou, Hélène
In: Revue roumaine d'études francophones ; https://hal.archives-ouvertes.fr/hal-01306357 ; Revue roumaine d'études francophones, 2015, COULEURS, GOÛTS ET SENTEURS FRANCOPHONES pp.83-99 ; http://www.editurajunimea.ro/wp-content/uploads/2012/08/rev-francof7-2016.pdf (2015)
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9
Facilitation of Action Planning in Children with Autism: the Contribution of the Maternal Body Odor
Parma, V.
;
Bulgheroni, M.
;
Tirindelli, R.
. - 2014
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10
Correlation between olfactory bulb volume and olfactory function in children and adolescents.
Hummel, Thomas
;
Smitka, M.
;
Puschmann, S.
...
In: ISSN: 0014-4819 ; EISSN: 1432-1106 ; Experimental Brain Research ; https://hal.archives-ouvertes.fr/hal-00824731 ; Experimental Brain Research, Springer Verlag, 2011, 214 (2), pp.285-91. ⟨10.1007/s00221-011-2832-7⟩ (2011)
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11
The Impact of mediodorsal thalamic lesions on olfactory attention and flavor perception
Tham, Wendy W. P
;
Stevenson, Richard J
;
Miller, Laurie A
. - : Elsevier, 2011
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12
Olfactory test performance and its relationship with the perceived location of odors
Stevenson, Richard J
;
Mahmut, Mehmut K
. - : Springer New York LLC, 2011
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13
Estudo terminológico de perfumes na indústria brasileira ; Teminological study of perfume in Brazilian industry
Souza, Angela Maria Folloni de
. - : Biblioteca Digitais de Teses e Dissertações da USP, 2011
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14
Family scents: developmental changes in the perception of kin body odor?
Ferdenzi, Camille
;
Schaal, Benoist
;
Roberts, S Craig
In: ISSN: 0098-0331 ; EISSN: 1573-1561 ; Journal of Chemical Ecology ; https://hal-univ-bourgogne.archives-ouvertes.fr/hal-00680347 ; Journal of Chemical Ecology, Springer Verlag, 2010, 36 (8), pp.847-54. ⟨10.1007/s10886-010-9827-x⟩ ; http://link.springer.com/ (2010)
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15
Perceptual and sensorimotor differences between "good" and "poor" olfactory mental imagers
Rouby, Catherine
;
Bourgeat, Fanny
;
Rinck, Fanny
...
In: ISSN: 0077-8923 ; EISSN: 1749-6632 ; Annals of the New York Academy of Sciences ; https://halshs.archives-ouvertes.fr/halshs-00600012 ; Annals of the New York Academy of Sciences, Wiley, 2009, 1170, pp.333-337 (2009)
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16
Perceptual odor blending is influenced by chemical complexity of odorant mixtures
Thomas-Danguin, Thierry
;
Coureaud, Gérard
;
Jarmuzek, Elodie
...
In: Chemical Senses ; 18. Congress of the european chemoreception research organisation (ECRO) ; https://hal.inrae.fr/hal-02756804 ; 18. Congress of the european chemoreception research organisation (ECRO), Sep 2008, Portoroz, Slovenia. 1 p., ⟨10.1093/chemse/bjn083⟩ ; https://academic.oup.com/chemse/article/34/3/269/327489 (2008)
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17
"ōdī" e "odor"
Bonfante, Giuliano
In:
Aevum. - Milano : Vita e Pensiero
65 (1991) 1, 11
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18
Development of a lexicon for staling aromas in North American lager and analysis of consumer preference and difference
Edwards van Muijen, Christina Veronique
. - : Oregon State University
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